Introducing Our Cake Collection!
Good morning and thank you so much for being here! We're having a wonderful time introducing our December release (available on Saturday, 12/13 at Noon EST) and we have even more to share today. But first, I want to remind you that I will be going live on Instagram this evening at 8pm EDT to answer any questions you might have about today's introductions. Now let's get to the introductions!
We have three dies to introduce today. First up is the Keepsake Dates 2026-2030 Die (retails for $10).

The Keepsake Dates Die gives you the option to mark the year on your felt creations. And with a range from 2026-2030, you're all set for several years to come!
Next up we have the Piece Of Cake Die (retails for $50).

Who doesn’t love a decadent slice of cake once in a while?! The Piece Of Cake die features a double layered slice, decorated with piping details and an optional dollop of icing. Use this design to create gift toppers, party decor, or even a gift card holder. It doesn’t get much more delicious than the Piece Of Cake Die!
And finally the Sweet Treats: Layer Cake Die (Retails for $32).

Create cakes for birthdays, holidays, and beyond with the Sweet Treats: Layer Cake Die. The piping and embellishment details add opportunities for color and sparkle to make your cakes truly spectacular. This cake is even ideally sized to hold a gift card for easy gift giving. You’ve never seen anything sweeter!
Ok! Now that I've made all of those introductions, let's check in with the team to see what these talented ladies have up their sleeves!


Audrey used the Banner Builders Numerals to create number candles on her Layer Cake. How cute is that?! Check out more of her projects HERE.


The precisely placed embellishments on Caly's cakes give the perfect amount of sparkle to her projects. Make sure to visit her blog HERE to learn even more!


Heather's Valentine's Day cake looks absolutely delectable! And she has even more delightful treats to share over on her Instagram. Make sure to visit her HERE to see all of the details!
My sweet tooth couldn't resist these dies either, so I created a couple of projects to share today. Let's get to it!

First up, I have a Valentine's Day ornament made with the Sweet Treats: Layer Cake Die and the Country Rose Color Story.

I wanted to create a package topper that could be used as an ornament after my recipient had opened their gift. I cut the main body of the cake from Lollipop felt and then added Tundra icing and Mulberry piping. I also used the whip stitch to give the drop lines a smoother line that stands out against the body of the cake a bit.

I also used Mulberry to add some heart details as well as a heart-shaped cake topper. From there, I used embellishments from the Country Rose bead box to add some sparkle. I think it turned out great and it will look really cute hanging on our Valentine's Day tree.
My second project today is a gift card holder/gift topper made with the Piece Of Cake Die.

I opted for a dark chocolate cake topped with a strawberry (more on that tomorrow) for a luscious project that looks good enough to eat. I used Tundra, Truffle, Satin Slipper, and Taffy felt for the cake. To create the pocket, I sewed two cakes together (at the top only) for the back of the pocket. Then I sewed two cakes, one icing layer, and one piping layer together (at the top only) for the front of the pocket. Then, I sewed down both sides and along the bottom to connect the front and back panels. Now it's the perfect place to hide a gift card!

I topped the cake with a Crabapple, Pistachio, Chantilly, and Cocoa strawberry. I honestly just found it easiest to hot glue the berry in place, so that's what I did. It looks great and it's nice and secure. I also added the year to the back of the cake with the updated Keepsake Dates Die. I love being able to look back at projects and know when I did them thanks to these dates!
Thank you all so much for joining me today, everyone! We have so much more to show you, so please be sure to check in tomorrow for even more introductions. And remember, I will be live on Instagram tonight at 8pm EST to answer any questions you might have about today's introductions.

In the meantime, it wouldn't be a grand debut without a giveaway! Leave a comment on this post letting us know:
What is your favorite flavor of cake?
before 7am EDT on Saturday (12/13) and I will randomly select one winner to receive a $50 credit to our store! The winner will be announced on Saturday (12/13) morning's post at 9am. The winner has 30 days to contact Customer Service (customerservice@poshtadesign.com) and claim their prize. Good luck and we'll see you tomorrow for more inspiration!
carrot!!
Yay what sweet cakes! Chocolate Cherry or German chocolate are my favorites oh and a better than pumpkin pie cake too.
I love how you made a GC holder!
And Audrey’s candle addition is the perfect finishing touch!
Cheese cake for sure!
Very cute! Our local bakery does a great chocolate caramel harvest cake. We ask them to bake for our yearly birthday which aren’t always harvest time.